Trainers’ Day 2025
Impressions from the ZDS Trainers' Day 2024. Registration Simply download the programme as a pdf file here Download programme [...]
Makat and ZDS Expand Collaboration to Support Confectionery Education
Dierdorf, 28.01.2025 – As part of their ongoing partnership, Makat Candy Technology GmbH has provided the ZDS Academy of Sweets with a state-of-the-art laboratory depositor. This equipment will enhance hands-on training, allowing students and [...]
Secure your knowledge advantage with the ZDS at ISM and ProSweets!
📍 ISM: Passage 3/11, Aisle B, No. 001 📍 ProSweets: Hall 10.1, Stand No. F-088 In just a few days' time - ISM and ProSweets in Cologne will open their doors for 2025! You are [...]
Farewell and presentation of master craftsman’s certificate
Farewell and presentation of master craftsman's certificate at ZDS Solingen On January 24, 2025, the ceremonial farewell of the participants of the preparatory course for the industrial master confectionery and industrial master food took [...]
Technician Day 2025: Presentation of the project work at the Central Technical College of the German Confectionery Industry e.V.
On January 15, 2025, the Technician Day took place at the ZDS - a special day dedicated to the presentation of the 6-week project work of the prospective food technology technicians. Around 41 guests, [...]
New machine has moved in
Our family of devices has grown! We are very pleased to announce that a PICO-MIX, a fully automatic laboratory whipping device suitable for almost all foodstuffs, has now been added to our machine repertoire. Special [...]
