From Excel to Innovation: AI in Confectionery R&D
Stina Libutzki2026-04-22T11:45:16+00:00From Excel to Innovation: AI in Confectionery R&D Date: July 03, 2026 Duration: 4 hours Language: English Location: Online Cost: € 570.00 The [...]
AI-Driven Demand Planning for Food & Confectionery
Stina Libutzki2026-03-17T14:38:02+00:00AI-Driven Demand Planning for Food & Confectionery Date: October 08, 2026 Duration: 4 hours Language: English Location: Online Cost: € 570.00 Is This [...]
Anniversary congress 75 years ZDS at Interpack 2026 – Functional Gums & Jellies
Stina Libutzki2026-04-09T13:55:16+00:00Anniversary congress 75 years ZDS at Interpack 2026 - Functional Gums & Jellies Date: May 12, 2026 Language: English Location: interpack 2026, Düsseldorf Congress Costs: 270,00 €/day (incl. 70€ [...]
Anniversary congress 75 years ZDS at Interpack 2026 – Cacao‑Free Chocolate Alternatives & Compounds
Stina Libutzki2026-04-09T13:42:57+00:00Anniversary congress 75 years ZDS at Interpack 2026 - Cacao‑Free Chocolate Alternatives & Compounds Date: May 11, 2026 Language: English Location: interpack 2026, Düsseldorf Congress Costs: 270,00 €/day [...]
InterPraline 2026 Trailer
Stina Libutzki2026-02-17T15:18:09+00:00InterPraline 2026 - Trailer interpraline.de
Flavour Technology & Functional Ingredients
Stina Libutzki2026-04-08T09:50:58+00:00Flavour Technology & Functional Ingredients Date: 05.05. - 06.05.2026 Language: English Location: ZDS Solingen Costs: 1.390,00 € Flavours and functional ingredients are key [...]
Make your own chocolate – ZDS invited you to join in
Stina Libutzki2025-12-18T14:28:01+00:00Under the expert guidance of ZDS students, children and young people were recently able to make their own chocolate. The event, organized by the ZDS Solingen in cooperation with [...]
Harry Brot becomes a member of the ZDS
Stina Libutzki2025-11-26T13:28:55+00:00Harry Brot becomes a member of the ZDS On behalf of the entire ZDS and all members, we warmly welcome Harry Brot as a new member company of the ZDS. [...]
Practical Introduction Course: Bar Manufacturing Technology – Protein Bars
Stina Libutzki2026-02-13T11:21:49+00:00Practical Introduction Course: Bar Manufacturing Technology - Protein Bars Datum: 29.09. - 01.10.2026 Language: English Location: ZDS Solingen Costs: 2.750,00 € Bar products are [...]
Practical Introduction Course: Industrial Sugar Confectionery Production
Stina Libutzki2026-01-13T10:40:13+00:00Practical Introduction Course: Industrial Sugar Confectionery Production Date: 07.09. - 11.09.2026 Language: English Location: ZDS Solingen Costs: 3.750,00 € Raw materials, recipes, and production [...]
