The ZDS team

The entire ZDS team comprises around 50 employees from the areas of school, seminars, administration, technology, student support, kitchen, maintenance and cleaning.

Management

Andreas Bertram
Andreas Bertram
Executive member of the Executive Board / Seminar leader

Commercial administration

Wolfgang Keller
Wolfgang Keller
Commercial Manager

School team

Ulrike Medicke
Ulrike Medicke
Principal
Dipl.-Ing. Food Technology

Teacher/ lecturer for

  • Food technology
  • Production process
  • Quality assurance
  • Vocational education
G. Osman Esen
G. Osman Esen
School board management
Birgit Fredrichsdorf
Birgit Fredrichsdorf
Secretariat School management
Daniela Pranskat
Daniela Pranskat
Secretariat School management

College

Sandra Chudziak
Sandra Chudziak
Graduate ecotrophologist

Teacher / Lecturer for

  • Quality management / food law
  • Dietetics
  • Hygiene
  • Raw materials management
  • Chemistry
Petra Henseleit
Petra Henseleit
Junior teacher (retired)

Teacher / Lecturer for

  • Politics / social studies
  • Food technology
Dr. Lydia Howorka
Dr. Lydia Howorka
Dr. Ing. Lebensmitteltechnologie

Lehrerin für

  • Lebensmitteltechnologie
  • Produktionswirtschaft
  • Logistik
Thomas Joppich
Thomas Joppich
Dipl. Geophysicist

Teacher / Lecturer for

  • Mathematics
  • Physics
Nils Kalkreuter
Nils Kalkreuter
Master of education food technology & nutrition and home economics

Teacher / Lecturer for

  • Operating technology
  • Raw materials science
  • Product development
Ralf Kautsky
Ralf Kautsky
M. A. Sociology

Retired teacher Lecturer for

  • BUSINESS STUDIES
  • Human resources management
  • Cooperation in the company
  • Politics
Elena Kletter
Elena Kletter
Teacher / Lecturer for English
Stefan Mazajka
Stefan Mazajka
Dipl.-Ing. Food Technology

Teacher / Lecturer for

  • Food technology
  • Environmental technology
  • Product development
  • Packaging technology
  • Mathematics
Dr. Matthias Neumann
Dr. Matthias Neumann
Dr. Ing. Mechanical engineering

Teacher i. E. for

  • Operating technology
  • Process engineering
Thomas Schorsch
Thomas Schorsch
Pfarrer

Lehrer / Kirchliche Lehrkraft
für ev. Religionslehre

Omar Alaziz
Omar Alaziz
Lehramt Sport

Sportlehrer

Teaching team

Guillermo Geschwindner
Guillermo Geschwindner
Dipl.-Ing., Food Technology

Specialist teacher for confectionery and chocolate

Tanja Zenzes
Tanja Zenzes
Konditormeister und Bachelor of Science (Lebensmittelmanagement und -technologie)

Fachlehrerin Schokolade
Lehrerin Süßwarenherstellung / Verpackungstechnik

Bernd Kossack
Bernd Kossack
Industriemeister Süßwaren

Fachlehrer Konfekt / Süßwaren

Dr. Kerstin Kunz
Dr. Kerstin Kunz
1. Staatsexamen Lebensmitteltechnologie,
Ernährungs- Haushaltswissenschaften,
Dr. Ernährungs- und Haushaltswissenschaften

Fachlehrerin / Dozentin für Dauerbackwaren, Süßwarenherstellung

Valentin Focke
Valentin Focke
Industriemeister Süßwaren

Fachlehrer Schokolade

Seminar team

Sandra Botelho
Sandra Botelho
Project assistant

Languages:

  • German
  • English
  • Spanish
  • Portuguese
Andrea Heller
Andrea Heller
Project assistant

Languages:

  • German
  • English
  • Spanish
Nadine Steiner
Nadine Steiner
Seminar project assistant

Languages:

  • German
  • English
Anna-Katharina Dörr
Anna-Katharina Dörr
Seminar project assistant

Languages:

  • German
  • English

Marketing team

Katharina Kakol
Katharina Kakol
Graduate designer

Languages:

  • German
  • English
  • Polish
Cavit Genctürk
Cavit Genctürk
Graduate designer

Languages:

  • German
  • English
  • Turkish

Canteen team

Daniel Todorovic
Daniel Todorovic
Cook
Kitchen management
Dragisa Todorovic
Dragisa Todorovic
Kitchen gadgets

Janitor team

Vitaliy Sokolov
Vitaliy Sokolov
Janitor
Martin Schäfer
Martin Schäfer
Janitor
Ralf Trunschke
Ralf Trunschke
Janitor

Service team