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Makat InHouse Event

2024-04-18T16:55:28+00:00

Makat Candy TechnologieTechnology, a subsidiary of the Syntegon Group and member of ZDS, is organising a unique event on 18 & 19 June 2024. The Makat InHouse Event #NutraGummyFactory. [...]

Makat InHouse Event2024-04-18T16:55:28+00:00

ZDS at the Anuga FoodTech 2024

2024-04-16T13:57:26+00:00

The ZDS team will be at Anuga FoodTec next week. We cordially invite you to come by to network, find out about our seminars or plan personnel development projects for [...]

ZDS at the Anuga FoodTech 20242024-04-16T13:57:26+00:00

Machine handover Hänsel Processing

2024-03-15T11:25:05+00:00

Successful machine handover at ISM 2024: Hänsel Processing hands over Lab+ jelly and gum cooking system to ZDS At the International Sweets and Biscuits Fair (ISM) 2024, Hänsel Processing [...]

Machine handover Hänsel Processing2024-03-15T11:25:05+00:00

Inter Ice 2024

2024-04-16T13:57:54+00:00

INTER ICE 2024 03.06. - 05.06.2024 An attractive and innovative seminar program awaits the participants of INTER ICE 2024, where we present the latest developments in ice cream research [...]

Inter Ice 20242024-04-16T13:57:54+00:00

WDR

2024-04-16T14:02:14+00:00

WDR as a guest at the ZDS"The ZDS offers new, exciting moments and events every day. The diversity and dynamism of the ZDS ensure that there is always something interesting [...]

WDR2024-04-16T14:02:14+00:00

ISM 2024

2024-02-08T07:59:24+00:00

Visit us at the ISM in Cologne! From January 28 to 31, 2024, we will be exhibiting for you at ISM Cologne, the world's largest trade fair for confectionery [...]

ISM 20242024-02-08T07:59:24+00:00

CHOCO TEC 2024

2024-02-05T13:27:05+00:00

CHOCO TEC 2024 CIC-2426 10.12.2024 - 12.12.2024 CHOCO TEC is one of the most successful congresses and most important meeting places for the chocolate industry. As a highlight at [...]

CHOCO TEC 20242024-02-05T13:27:05+00:00

Curso práctico de introducción sobre productos grageados

2024-03-11T08:46:31+00:00

Curso práctico de introducción sobre productos grageados 25. - 29.11.2024 Este curso práctico trata de la tecnología de producción de grageas duros, blandos y de chocolate. Durante el curso [...]

Curso práctico de introducción sobre productos grageados2024-03-11T08:46:31+00:00

Industrial Cake Production

2024-03-11T08:48:12+00:00

Industrial Cake Production 11.11.2024 - 14.11.2024 Obtaining the 'perfect' cake despite modern challenges in cake manufacturing! This workshop will cover the production, shelf life extension, reformulation and general improvement [...]

Industrial Cake Production2024-03-11T08:48:12+00:00

Einführungspraktikum in die industrielle Hart- und Weichkaramell Herstellung

2024-03-13T08:16:50+00:00

Einführungspraktikum in die industrielle Hart- und Weichkaramell Herstellung 05.11.2024 - 07.11.2024 Dieser praktische Einführungskurs vermittelt Grundkenntnisse in der Herstellung von Hart- und Weichkaramellen. Die Teilnehmer lernen die wichtigsten Inhaltsstoffe [...]

Einführungspraktikum in die industrielle Hart- und Weichkaramell Herstellung2024-03-13T08:16:50+00:00
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