ZDS – Central College of the German Confectionery Industry
| Title | Language | Category | Date | ||
|---|---|---|---|---|---|
| November | Einführungspraktikum: Herstellungstechnologie industrielle Hartkaramellen |  | Sugar Confectionery | 10–11 November 2026 | |
| November | Produkthaftung 2026: Neue Anforderungen für die Süßwarenindustrie | | Innovation & Management | 17 November 2026 | |
| November | Practical Introduction Course: Pan-Coating |  | Sugar Confectionery | 30 November – 03 December 2026 | |
| December | CHOCOTEC International Chocolate Congress | | Congress | 08–10 December 2026 |
ZDS – Zentralfachschule der
Deutsche Süßwarenwirtschaft e.V.
De-Leuw-Str. 1 – 9
42653 Solingen
T. +49 (0) 212 / 59 61-0
info@zds-solingen.de
ZDS Academy
T. +49 (0) 212 / 59 61-0
seminar@zds-solingen.de
ZDS School
T. +49 (0) 212 / 59 61-21
sekretariat@zds-solingen.de
ZDS Network
T. +49 (0) 212 / 59 61-15
member@zds-solingen.de
ZDS e.V.: Seminars, training courses and seminars, workshops, training and coaching © 2023 ZDS – Zentralfachschule der Deutschen Süßwarenwirtschaft e.V.
